At Myoworks Pvt. Ltd., we innovate exceptional ancillary products that can help revolutionize the way we consume meat. Our products are the perfect fit for visionary entrepreneurs whose aim is to replace traditionally produced meat with one that is ethically sourced, and sustainably produced.
With a deep commitment to sustainability and animal welfare, we are one of the pioneers of this cultivated meat revolution in our country. Our dedicated team of scientists, lab experts and food enthusiasts work tirelessly to create solutions that can make delectable cuts of meat, grown ethically in a lab than on a farm.
Discover a whole new world of flavor while supporting a more ethical and eco-friendly food system.
This picture is captured from our laboratory representing SEM image exposing the intricate hyphal dendritic microstructure of our mycelium-based scaffolding material.
2d scaffolds | 3d scaffolds
Our groundbreaking mycelium-based scaffolding materials are designed to facilitate better production by enhancing texture, structure, and bulk in cultivated meat products. Discover the remarkable features of our mycelium-based material across our product range.
Our mycelium-based Millicarriers create an optimized environment for cell culture. These small bits, derived from GRAS-mycelium, ensure enhanced cell growth in stirred tank bioreactors or shake flasks. These millicarriers facilitate reliable and scalable growth that promotes consistent and high-quality results for cultivated meat scale-up.
Unlock the potential of food-relevant cells with our meticulously extracted primary cells and immortalized cells in the pipeline. Rigorous mycoplasma and contamination testing guarantee the highest quality standards. These cells enable researchers to delve into the intricacies of cells with confidence.
